Have you tried Monk Fruit?
This small fruit is native to Southeast Asia, which has been used for centuries in Eastern medicine as a cold digestive aid and has also long been used to sweeten foods and drinks.
The sweetener of this fruit is obtained, once the seeds and skin have been removed, by grinding it and collecting the juice. The color may vary, depending on the part of the fruit that is extracted (whiter or more amber).
This extract is 150 to 200 times sweeter than cane sugar and the best thing is that it contains no calories! The sweetener obtained from monk fruit can be used for cooking and baking , since it does not lose its properties when heated.
In addition to allowing you to sweeten without calories, its extract helps lower cholesterol , triglycerides and blood sugar , improves liver function and reduces the symptoms of certain allergies and asthma.
The Functional Foods brings to you all the benefits of monk fruit in Monk® Natural Sweetener, with which you can enjoy a sweet flavor in a practical and healthy way, as it does not increase glucose in the bloodstream, does not cause tooth decay or It has adverse effects like many artificial sweeteners. In addition, its taste is not bitter like other sweeteners.
The formats we create for you are:
- Monk®: Natural Monk Fruit Sweetener 400 g.
- Monk® Monk Fruit sachets in 40 sachets of 3 grams.
These two presentations will allow you to replace sugar and sweeten your drinks and foods for daily consumption.
- Monk® Glass: Monk Fruit Sugar Substitute Glass 100 g.
It is ideal for you if you are a fan of baking, you can decorate your creations and enjoy them with all the benefits of monk fruit.
- PURE Monk®: 100% Monk Fruit 30 grams.
Our pure monk fruit extract is ideal for drinks and recipes that do not require a grainy consistency.
- Monk® Honey: Maple flavor Monk Fruit Honey 250 ml.
Give a sweet and delicious touch to your drinks and other foods with this practical presentation.
You can find them all available in our online store. We invite you to try them!
