Articles of interest
ADAPTOGENS the new superfoods: a little of their history.
Adaptogenic mushrooms are not new, however, lately they have become more relevant among health care products. They have been with us for generations and have a lot of projection for the future.
What is Erythritol?
Erythritol is a good-tasting , zero-calorie sweetener which is ideal for different foods.
It belongs to a family of sugar alcohols known as pol...